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REDISCOVER TRADITION

SENGIARI AGRITURISMO MENU


Welcome to our agriturismo. We are committed to serving freshly prepared dishes made from quality, hand-picked ingredients.

This philosophy requires great attention to detail, care and patience to make sure every dish is just right.

It is very important to us that guests taste our passion in every bite. Bon appétit!

first courses


  • Roasted Figs Risotto, Mascarpone Cheese, burnt Lemon Powder and grilled Pork Shoulder
    19 €
    minimum two servings
  • Rice Semolina Gnocchi with Mountain Cheese Foam, King Oyster Mushroom and Strawberry Grape
    17 €
  • Parsley Tagliatelle stuffed with Porcini Mushroom and Goat Cheese
    17 €
  • Homemade Tagliolini, Vegro Red Wine Cacciatora-Style Cockerel, Pumpkin and Black Truffle Mushroom
    17 €
  • Homemade Egg Pastry, Oregano Crepe, Courgette and Stracciatella Cheese
    17 €

SEASONAL MAINS


  • Roasted Rabbit, Sweet and Sour Plums with Mustard
    26 €
  • Lemon Balm perfumed Veal Skewer and Celeriac Cream
    26 €
  • Confit Goose, Roasted Pumpkin and Porcini Mushroom
    30 €
  • Vegetarian dish
    20 €
  • Cheese selection
    24 €
All meat dishes are served with seasonal sides

MAINS courses


  • Sliced beef
    25 €
  • Beef fillet
    32 €
  • Sorana T-bone steak
    9 € per 100 g
  • Sorana rib-eye steak
    7 € per 100 g
  • Steak tartare
    34 €

    PREPARED AT THE TABLE

All meat dishes are served with seasonal sides

HOUSE DESSERTS


  • Gianduja Catalan Cream with White Chocolate Sauce, mixed Berries Foam and vanilla Ladyfinger
    8 €
  • Strawberry Grape Semifreddo, Salty Rice Pastry and Vine Leaf Yoghurt
    8 €
  • Robiola Cheesecake, Figs and Vanilla
    8 €
  • Pear Tartlet, Almonds, Lemon and Dark Chocolate
    8 €
  • Homemade Biscuits Selection with Vanilla Sauce
    8 €
DISCOVER AND ENJOY

VISIT THE WINERY
Agriturismo Sengiari

Sengiari offers wine connoisseurs wine tastings of its own range of wines. Two large glass panels give an evocative view of the barrels used for wine refining or the splendid panorama of the Euganean Hills.

Our restaurant is open every weekend and offers quality dishes prepared to order made with carefully selected ingredients.

Wine sale point opening days

  • Monday: closed
  • Tuesday - Wednesday - Thursday: 09:30–12:30 / 14:30–18:30
  • Friday: 09:30–12:30 / 14:30–22:00
  • Saturday: 10:00–22:00
  • Sunday: 10:00–18:00

restaurant
(By reservation only)

  • Friday: dinner 19:30–22:00
  • Saturday: lunch 12:30–14:00 / dinner 19:30–22:00
  • Sunday: lunch 12:30–14:00

How to book a table

For any further information, please call us or write to us on our Contact Form.

Request

To request information or to reserve a table at our agriturismo, please send an email to: This email address is being protected from spambots. You need JavaScript enabled to view it.

If you are requesting a table reservation, kindly include:

  • the date

  • the number of guests

  • the preferred time

⚠️ Please note: your reservation will be valid only after receiving our confirmation email.

Where we are

You can find us at the following address : 33, Via Pozzacale Tramonte di Teolo. In the centre of Torreglia, go along Via S. Daniele and turn left on Via Tramonte. After approximately 2 km, turn left on Via Pozzacale.

Address

Via Pozzacale, 33
35037 - Tramonte di Teolo
Padova

CONTACT

  • Email
    This email address is being protected from spambots. You need JavaScript enabled to view it.

KEEP IN CONTACT WITH US!

Credits: Daniele Pistore - Mezzavia creative studio